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Home / Academics / Academic Divisions / Consumer & Health Sciences / Food Service Management
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| Food Service Management |
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- Dietetic Service Supervisor
Upon successful completion, student meets California Department of Health Licensing Requirements for Dietetic Service Supervisor.
- Dietetic Service Manager
Upon successful completion, students meet Dietary Managers' Association criteria for certification and are eligible to take the National Certification Examination.
- Dietetic Technician/AA Degree
This is an Associate Degree program which requires an Associate Degree
or higher from an accredited college before the certificate will be awarded.
Students who do not already have a degree must complete the Orange Coast
College Graduation Requirements for the AA degree including General Education
Options 1, 2, or 3 (see the Orange Coast College Catalog for options).
*Upon successful completion of these courses and the General Education
courses, students will be eligible for membership in the American Dietetic
Association and to take the National Registration Examination administered
by the Commision on Dietetic Registration, The American Dietetic Association.
This program has been granted developmental accreditation status
by the Commission on Accreditation/Approval for Dietetic Education of the
American Dietetic Association.
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