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Student Center Cafe & Quick Corner

​​​​​​​The primary purpose of the Instructional Food Service Operations is to provide a laboratory and practical experience to enrich the Hospitality programs, especially Culinary Arts, Restaurant Management, and Food Service Management.  The Student Center Cafe & Quick Corner produces a high volume of meals for the students on campus, catering for campus and community events, meals for the Children's Center, gourmet lunches on Thursdays for the public, Eclectic Cafe on Friday's  and special events, like Honors' Night.

Daily Specials.
Monday thru Thursday there are a variety of Hot Food Specials which includeds a beverage and typically a choice of 2 side dishes with a choice of entree. The items change daily: see cashier stations for menu postings.
General Manger
Instructional Food Service
(714) 432-5854
Cafeteria Manager
(714) 432-5876 ext. 24
Cafeteria Steward
(714) 432-5876 ext. 23 or ext. 25
(714) 432-5835 ext. 4


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Office Hours
Monday: Dec 15 - Jan 26: CLOSED
Tuesday: 7 a.m. - 7 p.m.
 Dec 15 - Jan 26: CLOSED
Wednesday: 7 a.m. - 7 p.m.
 Dec 15 - Jan 26: CLOSED
Thursday: 7 a.m. - 7 p.m.
 Dec 15 - Jan 26: CLOSED
Friday: Dec 15 - Jan 26: CLOSED
Saturday: CLOSED
Sunday: CLOSED
(714) 432-5876