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Cafeteria
Phone: 714-432-5876
Office Hours
Monday: CLOSED
Tuesday: CLOSED
Wednesday: CLOSED
Thursday: CLOSED
Friday: CLOSED
Saturday: CLOSED
Sunday: CLOSED
Student Center Cafe & Quick Corner
The primary purpose of the OCC cafeteria is to provide a laboratory and practical experience to enrich the Hospitality programs, especially Culinary Arts, Restaurant Management, and Food Service Management.  The cafeteria produces a high volume of meals for the students on campus, catering for campus and community events, meals for the Children's Center, gourmet lunches on Thursdays for the public, and special events, like Honors' Night.
 

Weekly Menu
Call (714) 432-5835 ext. 4 to add your name to the list of people who receive the menu by e-mail weekly.

 
Staff
General Manger
Instructional Food Service
(714) 432-5854
Cafeteria Manager
(714) 432-5876 ext. 24
Cafeteria Steward
(714) 432-5876 ext. 23 or ext. 25
Secretary
(714) 432-5835 ext. 4

 

 

 Nutritional Information

 
  
  
  
  
Folder: American Grill
  
9/7/2012 3:55 PMNo presence informationSelzer, Thomas
Folder: Baja Menu
  
9/7/2012 3:55 PMNo presence informationSelzer, Thomas
Folder: Cold Sandwich menu
  
9/7/2012 3:56 PMNo presence informationSelzer, Thomas
Folder: Hot Sandwich menu
  
9/7/2012 3:56 PMNo presence informationSelzer, Thomas
Folder: Pacific Rim
  
9/7/2012 3:55 PMNo presence informationSelzer, Thomas
Folder: Pizzas
  
4/8/2013 11:48 AMNo presence informationSelzer, Thomas
Folder: Salad Menu
  
9/7/2012 3:55 PMNo presence informationSelzer, Thomas
Folder: Wraps
  
11/19/2013 2:17 PMNo presence informationSelzer, Thomas
Breakfast 12 Pizza.pdf
  
4/8/2013 11:46 AMNo presence informationSelzer, Thomas
cheese pizza.pdf
  
4/8/2013 11:44 AMNo presence informationSelzer, Thomas
Pepperoni Pizza.pdf
  
4/8/2013 11:44 AMNo presence informationSelzer, Thomas

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